Apple Squares

Apple Squares Recipe: A Delicious and Easy Dessert
Looking for a delicious and easy dessert recipe that will satisfy your sweet tooth? Look no further than these mouth-watering Apple Squares! Made with fresh apples, cinnamon, and a buttery crust, these squares are the perfect treat for any occasion.

Ingredients (serves 8):

- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 cup unsalted butter, cold and cut into small pieces
- 1 egg, beaten
- 4 cups apples, peeled and thinly sliced
- 1/2 cup brown sugar
- 1 teaspoon cinnamon

Cooking Tips:

- Use cold butter for the crust to ensure a flaky texture.
- Be sure to slice the apples thinly so they cook evenly.
- If you prefer a sweeter dessert, add a bit more sugar to the apple mixture.

Instructions:

1. Preheat your oven to 375°F (190°C). Grease a 9-inch square baking dish.
2. In a large bowl, whisk together the flour, granulated sugar, salt, and baking powder. Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
3. Add the beaten egg and mix until the dough comes together. Press the dough into the bottom of the prepared baking dish.
4. In another bowl, mix together the sliced apples, brown sugar, and cinnamon. Spread the apple mixture evenly over the crust.
5. Bake for 35-40 minutes, or until the crust is golden brown and the apples are tender.
6. Let the Apple Squares cool for a few minutes before slicing and serving.
Appearance and Taste:
These Apple Squares are a beautiful golden brown color with a layer of sweet, cinnamon-spiced apples on top. The crust is flaky and buttery, while the apples are tender and juicy. The combination of flavors and textures is simply irresistible!
Type of Dish: Dessert Bars
Main Ingredients: Apples, Cinnamon, Butter