Apple Pie Bars

Apple Pie Bars are a delicious dessert that will satisfy your sweet tooth. These bars are made with a buttery crust, a layer of spiced apples, and a crumbly streusel topping. This recipe is perfect for any occasion, whether it's a family gathering or a potluck.
To make Apple Pie Bars, you will need the following ingredients:

For the crust:

- 1 1/2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt

For the filling:

- 3 cups peeled and diced apples
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 2 tablespoons all-purpose flour

For the streusel topping:

- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup unsalted butter, softened
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
To start, preheat your oven to 350°F. Grease a 9x13 inch baking dish and set aside.
To make the crust, combine the flour, butter, sugar, and salt in a large bowl. Mix until the dough comes together. Press the dough into the bottom of the prepared baking dish.
For the filling, combine the apples, sugar, brown sugar, cinnamon, nutmeg, salt, and flour in a medium bowl. Mix until the apples are coated. Spread the apple mixture over the crust.
For the streusel topping, combine the flour, brown sugar, butter, cinnamon, and salt in a small bowl. Mix until the mixture is crumbly. Sprinkle the streusel over the apple mixture.
Bake the Apple Pie Bars for 35-40 minutes, or until the crust is golden brown and the filling is bubbly. Let the bars cool completely before cutting into squares.
These Apple Pie Bars are the perfect combination of sweet and spicy. The crust is buttery and flaky, while the filling is bursting with juicy apples and warm spices. The streusel topping adds a crunchy texture to the bars, making them even more irresistible.
Type: Dessert Bars
Main Ingredients: Apples, Flour, Butter