Apple Pecan Streusel Pie

Apple Pecan Streusel Pie is a delicious dessert that combines the sweetness of apples with the crunchiness of pecans. This pie is perfect for any occasion and is sure to impress your guests.

To make this Apple Pecan Streusel Pie, you will need the following ingredients per serving:

- 1 pie crust
- 1 cup peeled and sliced apples
- 1/4 cup chopped pecans
- 1/4 cup brown sugar
- 1/4 cup all-purpose flour
- 1/4 cup rolled oats
- 1/4 cup unsalted butter, softened
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt

To start, preheat your oven to 375°F. Roll out your pie crust and place it in a 9-inch pie dish. In a mixing bowl, combine the sliced apples, chopped pecans, brown sugar, flour, rolled oats, softened butter, cinnamon, nutmeg, and salt. Mix well until all ingredients are evenly distributed.
Pour the mixture into the pie crust and spread it out evenly. Bake for 45-50 minutes or until the crust is golden brown and the filling is bubbling. Let the pie cool for at least 10 minutes before serving.
The Apple Pecan Streusel Pie is a perfect combination of sweet and crunchy. The apples are soft and tender, while the pecans add a nice crunch to the pie. The streusel topping is sweet and buttery, making this pie a delicious treat for any occasion.
This dish can be classified as a dessert and its three main ingredients are apples, pecans, and brown sugar.
In conclusion, the Apple Pecan Streusel Pie is a must-try dessert that is sure to impress your guests. With its perfect combination of sweet and crunchy, this pie is a delicious treat that everyone will love.