Apple Crumble Bars with Gingersnap Crust
Apple Crumble Bars with Gingersnap Crust - A Delicious Dessert Recipe
Looking for a delicious dessert recipe that will satisfy your sweet tooth? Look no further than these Apple Crumble Bars with Gingersnap Crust! This dessert is the perfect combination of sweet and spicy, with a crunchy gingersnap crust and a warm, gooey apple filling.
Ingredients (serves 12):
For the crust:
- 2 cups gingersnap cookie crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
For the filling:
- 4 cups peeled and diced apples
- 1/2 cup granulated sugar
- 1/4 cup all-purpose flour
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp salt
For the crumble topping:
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, chilled and cubed
- 1/2 cup granulated sugar
- 1/2 cup rolled oats
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish and set aside.
2. In a medium bowl, combine the gingersnap cookie crumbs, melted butter, and granulated sugar. Mix well and press the mixture into the bottom of the prepared baking dish.
3. In a large bowl, combine the diced apples, granulated sugar, flour, cinnamon, nutmeg, and salt. Mix well and spread the mixture evenly over the gingersnap crust.
4. In another medium bowl, combine the flour, chilled butter, granulated sugar, and rolled oats. Mix well until the mixture resembles coarse crumbs. Sprinkle the crumble topping over the apple filling.
5. Bake the Apple Crumble Bars with Gingersnap Crust for 40-45 minutes, or until the topping is golden brown and the filling is bubbly.
6. Remove the baking dish from the oven and let it cool completely before slicing into bars.
Appearance and Taste:
These Apple Crumble Bars with Gingersnap Crust are a perfect combination of sweet and spicy. The gingersnap crust adds a crunchy texture, while the warm, gooey apple filling is bursting with flavor. The crumble topping adds a delicious crunch to the bars, making them the perfect dessert for any occasion.
Type of Dish: Dessert Bars
Main Ingredients:
- Apples
- Gingersnap Cookies
- Rolled Oats