Apple Cinnamon Swirl Bread

Apple Cinnamon Swirl Bread is a delicious and easy-to-make dessert that is perfect for any occasion. This bread is a perfect combination of sweet and spicy flavors that will leave your taste buds craving for more. The recipe for Apple Cinnamon Swirl Bread is simple and requires only a few ingredients that are easily available in your kitchen.

Ingredients:

- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup milk
- 2 eggs
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp vanilla extract
- 2 medium-sized apples, peeled and chopped
- 1 tbsp cinnamon powder

Serving: 8-10 slices

Cooking Tips:

- Use room temperature butter and eggs for better mixing.
- Do not overmix the batter as it can make the bread tough.
- Use a toothpick to check if the bread is cooked through.

Cooking Process:

1. Preheat the oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet mixture, alternating with the milk, and mix until just combined.
6. Fold in the chopped apples and cinnamon powder.
7. Pour half of the batter into the prepared loaf pan and spread it evenly.
8. Sprinkle half of the cinnamon sugar mixture over the batter.
9. Pour the remaining batter over the cinnamon sugar layer and spread it evenly.
10. Sprinkle the remaining cinnamon sugar mixture over the top.
11. Use a knife to swirl the cinnamon sugar mixture into the batter.
12. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
13. Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Appearance and Taste:
Apple Cinnamon Swirl Bread is a beautiful golden brown color with a swirl of cinnamon sugar running through it. The bread is moist and tender with chunks of sweet apples in every bite. The cinnamon adds a warm and spicy flavor that complements the sweetness of the apples perfectly. This bread is perfect for breakfast, brunch, or as a dessert.
Type: Dessert Bread
Main Ingredients: Apples, Cinnamon, Flour