Apple Cinnamon Rice Pudding

Apple Cinnamon Rice Pudding is a delicious and comforting dessert that is perfect for any occasion. This dish is made with simple ingredients that are easy to find and can be prepared in no time. The combination of sweet apples and warm cinnamon makes this dish a crowd-pleaser.

To make this Apple Cinnamon Rice Pudding, you will need the following ingredients per serving:

- 1/2 cup cooked white rice
- 1/2 cup milk
- 1/4 cup diced apples
- 1 tablespoon sugar
- 1/4 teaspoon cinnamon
- 1/4 teaspoon vanilla extract

To start, cook the rice according to the package instructions and set aside. In a small saucepan, combine the milk, diced apples, sugar, cinnamon, and vanilla extract. Heat the mixture over medium heat until it comes to a simmer.
Add the cooked rice to the saucepan and stir to combine. Reduce the heat to low and let the mixture simmer for 10-15 minutes, stirring occasionally, until the pudding has thickened and the apples are soft.
Once the pudding has thickened, remove it from the heat and let it cool for a few minutes. Serve the Apple Cinnamon Rice Pudding warm or chilled, garnished with additional diced apples and a sprinkle of cinnamon.
This dish is a perfect combination of sweet and spicy flavors, with a creamy and comforting texture. It is a great dessert for any time of the year, and can be enjoyed by people of all ages.
Type: Dessert
Ingredients: Rice, Milk, Apples
In conclusion, Apple Cinnamon Rice Pudding is a delicious and easy-to-make dessert that is perfect for any occasion. With its warm and comforting flavors, this dish is sure to become a favorite in your household.