Apple and Cheddar Crostini

Apple and Cheddar Crostini is a delicious appetizer that combines the sweetness of apples with the sharpness of cheddar cheese. This dish is perfect for any occasion and is sure to impress your guests.

To make Apple and Cheddar Crostini, you will need the following ingredients per serving:

- 1 slice of baguette
- 1 tablespoon of olive oil
- 1/4 cup of shredded cheddar cheese
- 1/4 of a small apple, thinly sliced
- 1 teaspoon of honey
- Salt and pepper to taste

To start, preheat your oven to 375°F. Slice the baguette into thin slices and brush each slice with olive oil. Place the slices on a baking sheet and bake for 5-7 minutes, or until they are lightly toasted.
Once the baguette slices are toasted, sprinkle each slice with shredded cheddar cheese. Top each slice with a few slices of thinly sliced apple. Drizzle each slice with honey and sprinkle with salt and pepper to taste.
Place the baking sheet back in the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
When the Apple and Cheddar Crostini is finished baking, remove it from the oven and let it cool for a few minutes. The dish should have a golden brown appearance and a delicious aroma.
The taste of the Apple and Cheddar Crostini is a perfect balance of sweet and savory. The sweetness of the apples pairs perfectly with the sharpness of the cheddar cheese, while the honey adds a touch of sweetness.
In summary, Apple and Cheddar Crostini is a mouth-watering appetizer that is easy to make and sure to impress. This dish can be described as savory-sweet and its three main ingredients are baguette, cheddar cheese, and apple.