Figs and Provolone Bites

Figs and Provolone Bites: A Delicious Appetizer
Looking for a quick and easy appetizer that will impress your guests? Look no further than these delicious Figs and Provolone Bites! This dish is perfect for any occasion, from a casual get-together to a fancy dinner party.

To make these tasty bites, you will need the following ingredients per serving:

- 2 fresh figs, sliced in half
- 2 slices of Provolone cheese, cut into small pieces
- 2 slices of prosciutto, cut into small pieces
- 1 tablespoon of honey
- Fresh thyme leaves, for garnish

To start, preheat your oven to 375°F. Line a baking sheet with parchment paper and set aside.
Next, take each fig half and place a small piece of Provolone cheese and prosciutto on top. Drizzle with honey and place on the prepared baking sheet.
Bake for 10-12 minutes, or until the cheese is melted and bubbly. Remove from the oven and let cool for a few minutes.
To serve, place the fig and Provolone bites on a platter and garnish with fresh thyme leaves. These bites are best served warm and can be enjoyed as a sweet and savory appetizer.
The appearance of these Figs and Provolone Bites is stunning, with the bright purple of the figs contrasting beautifully with the golden cheese and crispy prosciutto. The taste is equally impressive, with the sweetness of the figs balancing perfectly with the salty prosciutto and creamy Provolone cheese.
In just two words, these Figs and Provolone Bites can be described as sweet and savory. The three main ingredients are figs, Provolone cheese, and prosciutto. So, next time you're looking for a delicious and easy appetizer, give these Figs and Provolone Bites a try!