Almond Shortbread Bars

Almond Shortbread Bars - A Delicious Treat for Any Occasion!
Looking for a sweet and nutty treat that's easy to make? Look no further than these delicious Almond Shortbread Bars! Made with just a few simple ingredients, these bars are perfect for any occasion, from a quick snack to a fancy dessert.

To make these bars, you'll need:

- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup almond flour
- 1/2 cup sliced almonds

To start, preheat your oven to 350 degrees F. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the flour and salt, and mix until a dough forms. Stir in the almond flour and sliced almonds.
Press the dough into a greased 9x13 inch baking dish, and bake for 25-30 minutes, or until golden brown. Let cool completely before cutting into bars.
These Almond Shortbread Bars are the perfect combination of sweet and nutty, with a buttery, crumbly texture that's sure to satisfy your sweet tooth. Serve them as a snack or dessert, or package them up as a gift for friends and family.
Type: Dessert Bars

Ingredients:

- Unsalted butter
- Granulated sugar
- All-purpose flour
- Salt
- Almond flour
- Sliced almonds

Cooking Tips:

- Make sure your butter is softened before mixing it with the sugar.
- Use a pastry cutter or your hands to mix the dough together.
- Let the bars cool completely before cutting them into squares.