Almond Joy Fondant Bars

Almond Joy Fondant Bars are a delicious and indulgent dessert that will satisfy your sweet tooth. These bars are made with a rich and creamy chocolate fondant filling, topped with crunchy almonds and sweet coconut flakes. The combination of flavors and textures is simply irresistible!

To make these Almond Joy Fondant Bars, you will need the following ingredients per serving:

- 1/4 cup of unsalted butter
- 1/4 cup of granulated sugar
- 1/4 cup of all-purpose flour
- 1/4 cup of unsweetened cocoa powder
- 1/4 teaspoon of salt
- 1 egg
- 1/4 cup of sweetened condensed milk
- 1/4 cup of chopped almonds
- 1/4 cup of sweetened shredded coconut

To start, preheat your oven to 350°F and line a 8x8 inch baking dish with parchment paper. In a medium bowl, melt the butter in the microwave or on the stove. Add the sugar, flour, cocoa powder, and salt, and mix until well combined. Beat in the egg and sweetened condensed milk until the batter is smooth.
Pour the batter into the prepared baking dish and sprinkle the chopped almonds and shredded coconut on top. Bake for 20-25 minutes, or until the edges are set and the center is slightly jiggly. Let the bars cool completely before slicing into squares.
The appearance of these Almond Joy Fondant Bars is simply stunning, with a rich and glossy chocolate filling and a golden brown topping of almonds and coconut. The taste is equally impressive, with a decadent chocolate flavor that is perfectly balanced by the nutty crunch of the almonds and the sweet chewiness of the coconut.
In summary, Almond Joy Fondant Bars are a delicious and indulgent dessert that is perfect for any occasion. With just a few simple ingredients and some basic baking skills, you can create a dessert that is sure to impress. So why not give this recipe a try today and see for yourself just how delicious these bars can be?
Type: Dessert Bars
Ingredients: Chocolate, Almonds, Coconut.