Almond Joy Bars

Almond Joy Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are made with a combination of coconut, almonds, and chocolate, making them a perfect treat for any occasion.

To make Almond Joy Bars, you will need the following ingredients per serving:

- 1 cup sweetened shredded coconut
- 1/2 cup sliced almonds
- 1/2 cup sweetened condensed milk
- 1/2 cup chocolate chips

To start, preheat your oven to 350°F and line an 8-inch square baking pan with parchment paper. In a large bowl, mix together the coconut, almonds, and sweetened condensed milk until well combined. Pour the mixture into the prepared pan and press it down firmly with a spatula.
Bake the bars for 20-25 minutes, or until the edges are golden brown and the center is set. Remove the pan from the oven and let it cool completely on a wire rack.
Once the bars are cool, melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth. Pour the melted chocolate over the top of the bars and spread it out evenly with a spatula.
Place the pan in the refrigerator for 10-15 minutes, or until the chocolate is set. Once the chocolate is firm, remove the bars from the pan using the parchment paper and cut them into squares.
Almond Joy Bars are a perfect combination of sweet and nutty flavors, with a chewy texture and a rich chocolate coating. They are a great dessert for any occasion, and can be stored in an airtight container in the refrigerator for up to a week.
Type: Dessert Bars
Ingredients: Coconut, Almonds, Chocolate Chips