Almond Cardamom Spritz Bites
Almond Cardamom Spritz Bites are a delectable treat that will leave your taste buds craving for more. These bite-sized delights are perfect for any occasion and are sure to impress your guests. Made with a combination of almond flour, cardamom, and butter, these spritz bites are a perfect blend of nutty and spicy flavors.
To make these Almond Cardamom Spritz Bites, you will need the following ingredients:
- 1 cup almond flour
- 1/2 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 1/4 tsp ground cardamom
- 1/4 tsp vanilla extract
- 1/4 tsp salt
- 1 egg yolk
- Sliced almonds for garnish
To start, preheat your oven to 350°F and line a baking sheet with parchment paper. In a mixing bowl, cream together the butter and powdered sugar until light and fluffy. Add in the egg yolk, vanilla extract, and salt, and mix until well combined.
Next, add in the almond flour and ground cardamom, and mix until a dough forms. Transfer the dough to a piping bag fitted with a star tip. Pipe the dough onto the prepared baking sheet in small bite-sized portions, leaving about an inch of space between each.
Garnish each spritz bite with a sliced almond, and bake for 10-12 minutes, or until the edges are lightly golden brown. Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
These Almond Cardamom Spritz Bites are a perfect combination of nutty and spicy flavors, with a light and crispy texture that will leave you wanting more. They are perfect for any occasion, whether it's a party or just a snack for yourself. Try making these delicious bites today and impress your guests with your baking skills!
Type: Dessert, Snack
Ingredients:
- Almond flour
- Butter
- Cardamom
Cooking tips:
- Use a piping bag fitted with a star tip for a more decorative look
- Garnish with sliced almonds for added texture and flavor
- Let the spritz bites cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely
Appearance:
- Bite-sized portions
- Lightly golden brown edges
- Garnished with sliced almonds
Taste:
- Nutty and spicy flavors
- Light and crispy texture
- Perfectly balanced sweetness