Air Fryer Teriyaki Chicken

Air Fryer Teriyaki Chicken - A Delicious and Healthy Dish
Air Fryer Teriyaki Chicken is a mouth-watering dish that is easy to make and perfect for any occasion. This dish is a healthy alternative to traditional fried chicken, as it is cooked in an air fryer, which uses less oil and produces a crispy texture. The dish is made with a delicious teriyaki sauce that adds a sweet and savory flavor to the chicken.

Ingredients (per serving):

- 1 boneless, skinless chicken breast
- 1/4 cup teriyaki sauce
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- Cooking spray

Cooking Tips:

- Make sure to preheat the air fryer before cooking the chicken.
- Use cooking spray to prevent the chicken from sticking to the air fryer basket.
- Flip the chicken halfway through cooking to ensure even cooking.

Cooking Process:

1. Preheat the air fryer to 375°F.
2. In a small bowl, mix together the teriyaki sauce, garlic powder, onion powder, black pepper, and salt.
3. Place the chicken breast in the air fryer basket and spray with cooking spray.
4. Brush the teriyaki sauce mixture onto the chicken.
5. Cook the chicken for 10-12 minutes, flipping halfway through, until the internal temperature reaches 165°F.
6. Serve hot and enjoy!
Appearance and Taste:
Air Fryer Teriyaki Chicken is a beautiful dish with a golden brown color and a crispy texture. The teriyaki sauce adds a sweet and savory flavor to the chicken, making it a delicious and satisfying meal. The chicken is tender and juicy, and the crispy coating adds a satisfying crunch.
Type of Dish:
Healthy Chicken Dish

Main Ingredients:

- Chicken breast
- Teriyaki sauce
- Garlic powder