Air Fryer Ratatouille

Air Fryer Ratatouille is a delicious and healthy dish that is perfect for any occasion. This dish is made with a variety of fresh vegetables that are cooked to perfection in an air fryer. The result is a flavorful and nutritious meal that is sure to please even the pickiest eaters.

To make Air Fryer Ratatouille, you will need the following ingredients:

- 1 eggplant, sliced
- 1 zucchini, sliced
- 1 yellow squash, sliced
- 1 red bell pepper, sliced
- 1 yellow onion, sliced
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper, to taste

To start, preheat your air fryer to 375 degrees F. In a large bowl, combine the eggplant, zucchini, yellow squash, red bell pepper, yellow onion, garlic, olive oil, thyme, oregano, salt, and pepper. Toss to coat the vegetables evenly.
Next, place the vegetables in the air fryer basket in a single layer. Cook for 15-20 minutes, or until the vegetables are tender and lightly browned. Be sure to shake the basket occasionally to ensure even cooking.
Once the Air Fryer Ratatouille is done, remove it from the air fryer and serve immediately. This dish is perfect as a side dish or as a main course. It pairs well with a variety of proteins, such as chicken, fish, or tofu.
The Air Fryer Ratatouille is a healthy and flavorful dish that is perfect for any occasion. It is a great way to get your daily dose of vegetables and is sure to please even the pickiest eaters. The dish is light and refreshing, with a perfect balance of flavors and textures. It is a great option for those who are looking for a healthy and delicious meal that is easy to prepare.
Type of dish: Vegetable side dish
Main ingredients: Eggplant, zucchini, yellow squash