Air Fryer Fried Pickles

Air Fryer Fried Pickles are a delicious and healthy snack that you can make in just a few minutes. These crispy and tangy pickles are perfect for any occasion, whether it's a party or a quick snack. With the help of an air fryer, you can enjoy the taste of fried pickles without the added calories and fat.

To make Air Fryer Fried Pickles, you will need the following ingredients:

- 1 cup of all-purpose flour
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- 1/2 teaspoon of cayenne pepper
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 cup of panko breadcrumbs
- 2 eggs
- 1/4 cup of milk
- 16 oz of dill pickle chips

To start, preheat your air fryer to 400°F. In a shallow bowl, mix together the flour, garlic powder, paprika, cayenne pepper, salt, and black pepper. In another shallow bowl, whisk together the eggs and milk. In a third shallow bowl, place the panko breadcrumbs.
Dip each pickle chip into the flour mixture, then the egg mixture, and finally the panko breadcrumbs, making sure to coat each pickle chip evenly. Place the coated pickle chips in the air fryer basket in a single layer, making sure they are not touching.
Cook the pickle chips in the air fryer for 8-10 minutes, or until they are golden brown and crispy. Serve immediately with your favorite dipping sauce.
Air Fryer Fried Pickles are a perfect appetizer or snack that is easy to make and tastes delicious. The crispy coating and tangy pickle flavor make for a perfect combination. This dish is a great way to enjoy the taste of fried pickles without the added calories and fat.
Type: Appetizer/Snack

Ingredients:

- Dill pickle chips
- All-purpose flour
- Panko breadcrumbs