Air Fryer Coconut Shrimp Curry

Air Fryer Coconut Shrimp Curry

Air Fryer Coconut Shrimp Curry is a delicious and healthy dish that is perfect for any occasion. This dish is a fusion of Indian and Thai flavors, making it a unique and flavorful meal. The main ingredient of this dish is shrimp, which is cooked in an air fryer to make it crispy and crunchy. The curry is made with coconut milk, which gives it a creamy and rich texture. The dish is then flavored with a blend of spices and herbs, including ginger, garlic, cumin, coriander, and turmeric.

To make this dish, you will need the following ingredients:

- 1 lb. large shrimp, peeled and deveined
- 1 can coconut milk
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tbsp. ginger, grated
- 1 tsp. cumin
- 1 tsp. coriander
- 1 tsp. turmeric
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1 tbsp. olive oil
- 1 tbsp. cornstarch
- 1 tbsp. water
- 1/4 cup fresh cilantro, chopped


To start, preheat your air fryer to 400°F. In a large bowl, mix together the shrimp, olive oil, cumin, coriander, turmeric, salt, and black pepper. Place the shrimp in the air fryer basket and cook for 5-7 minutes, or until the shrimp is crispy and golden brown.
In a separate pan, heat the olive oil over medium heat. Add the onion, garlic, and ginger and cook until the onion is translucent. Add the coconut milk and bring to a simmer. In a small bowl, mix together the cornstarch and water and add it to the coconut milk mixture. Stir until the sauce thickens.
Add the cooked shrimp to the coconut milk mixture and stir to combine. Simmer for 5-10 minutes, or until the sauce has thickened and the shrimp is fully cooked. Garnish with fresh cilantro and serve hot with rice or naan bread.
This Air Fryer Coconut Shrimp Curry is a perfect combination of crispy shrimp and creamy coconut curry. The dish is full of flavor and has a rich and creamy texture. The spices and herbs used in this dish give it a unique and delicious taste that will leave you wanting more. This dish is perfect for any occasion and is sure to impress your guests.
Type: Seafood Curry
Ingredients: Shrimp, Coconut Milk, Spices