Zucchini Noodles with Tomato Sauce

Zucchini Noodles with Tomato Sauce is a delicious and healthy dish that is perfect for those who are looking for a low-carb alternative to traditional pasta. This dish is made with fresh zucchini noodles and a flavorful tomato sauce that is sure to satisfy your taste buds.

To make this dish, you will need the following ingredients:

- 4 medium-sized zucchinis, spiralized
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper, to taste
- Parmesan cheese, for serving (optional)

To start, heat the olive oil in a large skillet over medium heat. Add the onion and garlic and sauté until softened, about 5 minutes. Add the crushed tomatoes, oregano, basil, salt, and pepper and stir to combine. Bring the sauce to a simmer and let it cook for about 10 minutes, stirring occasionally.
While the sauce is cooking, spiralize the zucchinis using a spiralizer. Once the sauce is done, add the zucchini noodles to the skillet and toss to coat them in the sauce. Cook for about 5 minutes, or until the zucchini noodles are tender.
Serve the zucchini noodles with tomato sauce hot, topped with Parmesan cheese if desired. This dish is perfect for a quick and easy weeknight dinner, and it's also great for meal prep.
Zucchini Noodles with Tomato Sauce is a healthy and delicious dish that is perfect for those who are looking for a low-carb alternative to traditional pasta. This dish is made with fresh zucchini noodles and a flavorful tomato sauce that is sure to satisfy your taste buds. It is a vegetarian and gluten-free dish that is perfect for any occasion.

Ingredients:

- Zucchini
- Olive oil
- Onion
- Garlic
- Crushed tomatoes
- Oregano
- Basil
- Salt
- Pepper
- Parmesan cheese (optional)

Cooking tips:

- Use a spiralizer to make the zucchini noodles.
- Sauté the onion and garlic until softened before adding the crushed tomatoes.
- Let the tomato sauce simmer for about 10 minutes to allow the flavors to meld together.
- Toss the zucchini noodles in the sauce and cook for about 5 minutes, or until tender.
Appearance and taste:
Zucchini Noodles with Tomato Sauce is a colorful and vibrant dish that is sure to impress. The zucchini noodles are tender and flavorful, and the tomato sauce is rich and savory. The dish is topped with Parmesan cheese, which adds a salty and nutty flavor to the dish. Overall, this dish is a healthy and delicious alternative to traditional pasta dishes.