Zha Jiang Mian Flavor Burst

Zha Jiang Mian Flavor Burst is a delicious and savory Chinese noodle dish that is sure to satisfy your taste buds. This dish is made with a combination of fresh vegetables, ground pork, and a flavorful sauce that bursts with umami flavor.

To make this dish, you will need the following ingredients per serving:

- 100g of fresh noodles
- 50g of ground pork
- 1/4 cup of diced onion
- 1/4 cup of diced zucchini
- 1/4 cup of diced eggplant
- 1 tablespoon of vegetable oil
- 1 tablespoon of soy sauce
- 1 tablespoon of hoisin sauce
- 1 tablespoon of oyster sauce
- 1 tablespoon of fermented black bean paste
- 1/4 cup of water
- 1/4 teaspoon of sugar
- 1/4 teaspoon of black pepper

To start, cook the fresh noodles according to the package instructions and set aside. In a separate pan, heat the vegetable oil over medium-high heat and add the ground pork. Cook until browned and then add the diced onion, zucchini, and eggplant. Cook until the vegetables are tender and then add the soy sauce, hoisin sauce, oyster sauce, fermented black bean paste, water, sugar, and black pepper. Stir to combine and let the sauce simmer for a few minutes until it thickens.
To serve, place the cooked noodles in a bowl and top with the vegetable and pork mixture. Garnish with sliced green onions and sesame seeds, if desired.
The Zha Jiang Mian Flavor Burst is a hearty and satisfying dish that is perfect for any meal. The combination of fresh vegetables, ground pork, and flavorful sauce creates a burst of umami flavor that is sure to please. The appearance of the dish is colorful and vibrant, with the fresh vegetables adding a pop of green and purple to the dish. The taste is savory and slightly sweet, with a hint of saltiness from the fermented black bean paste.
Type of dish: Chinese Noodle Dish
Main ingredients: Fresh Noodles, Ground Pork, Vegetables