Zesty Lime Leaf Dan Dan Noodles

Zesty Lime Leaf Dan Dan Noodles - A Spicy and Tangy Delight!
Looking for a delicious and easy-to-make noodle dish that packs a punch of flavor? Look no further than our Zesty Lime Leaf Dan Dan Noodles! This dish is a perfect combination of spicy and tangy flavors that will leave your taste buds craving for more.

Ingredients (serves 4):

- 8 oz. dried Chinese wheat noodles
- 1/2 lb. ground pork
- 2 tbsp. vegetable oil
- 2 garlic cloves, minced
- 1 tbsp. ginger, minced
- 2 tbsp. soy sauce
- 1 tbsp. Sichuan peppercorns, toasted and ground
- 1 tbsp. chili oil
- 1 tbsp. black vinegar
- 1 tbsp. sugar
- 1/4 cup chicken broth
- 1/4 cup chopped scallions
- 1/4 cup chopped cilantro
- 1/4 cup chopped peanuts
- 2 lime leaves, finely chopped

Cooking Tips:

- Use a wok or a large skillet to cook the pork and noodles.
- Toast the Sichuan peppercorns in a dry pan over medium heat until fragrant, then grind them in a spice grinder or mortar and pestle.
- Use a good quality chili oil for the best flavor.

Instructions:

1. Cook the noodles according to the package instructions. Drain and set aside.
2. Heat the vegetable oil in a wok or large skillet over high heat. Add the garlic and ginger and stir-fry for 30 seconds.
3. Add the ground pork and stir-fry until browned and cooked through, about 5 minutes.
4. Add the soy sauce, Sichuan peppercorns, chili oil, black vinegar, sugar, and chicken broth. Stir to combine and bring to a simmer.
5. Add the cooked noodles to the wok and toss to coat with the sauce.
6. Divide the noodles among four bowls and top with scallions, cilantro, peanuts, and lime leaves.
Appearance and Taste:
Zesty Lime Leaf Dan Dan Noodles are a beautiful dish with a vibrant red color from the chili oil and a sprinkle of green from the scallions and cilantro. The aroma of the dish is spicy and fragrant, with a hint of tanginess from the lime leaves. The taste is a perfect balance of spicy and tangy, with a touch of sweetness from the sugar. The ground pork adds a savory depth to the dish, while the peanuts provide a crunchy texture.
Type of Dish: Noodle Dish
Main Ingredients: Pork, Noodles, Lime Leaves