Zesty Chili Oil Chicken Stir-Fry

Zesty Chili Oil Chicken Stir-Fry is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of tender chicken, fresh vegetables, and a zesty chili oil sauce that will leave your taste buds wanting more.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast, sliced into thin strips
- 1/2 cup sliced bell peppers
- 1/2 cup sliced onions
- 1/2 cup sliced mushrooms
- 1 tablespoon vegetable oil
- 1 tablespoon soy sauce
- 1 tablespoon cornstarch
- 1 tablespoon water
- 1 tablespoon Zesty Chili Oil

To start, heat the vegetable oil in a large skillet over medium-high heat. Add the chicken and cook until browned on all sides, about 5 minutes. Add the bell peppers, onions, and mushrooms and cook for an additional 3-4 minutes, until the vegetables are tender.
In a small bowl, whisk together the soy sauce, cornstarch, water, and Zesty Chili Oil. Pour the sauce over the chicken and vegetables and stir to coat. Cook for an additional 2-3 minutes, until the sauce has thickened and the chicken is cooked through.
The Zesty Chili Oil Chicken Stir-Fry is a perfect combination of spicy and savory flavors. The dish has a beautiful appearance with vibrant colors of the vegetables and the glossy sauce. The chicken is tender and juicy, and the vegetables are cooked to perfection. The zesty chili oil sauce adds a spicy kick to the dish, making it a perfect choice for those who love a little heat in their food.
This dish can be served as a main course or as a side dish. It is perfect for a quick and easy weeknight dinner or for a special occasion. The three main ingredients of this dish are chicken, vegetables, and zesty chili oil, making it a healthy and flavorful option for any meal.
Type of dish: Stir-Fry
Main ingredients: Chicken, Vegetables, Zesty Chili Oil