Whole Wheat Blueberry Delight

Whole Wheat Blueberry Delight is a delicious and healthy dessert that is perfect for any occasion. This dish is made with whole wheat flour, blueberries, and other wholesome ingredients that are sure to satisfy your sweet tooth. In this recipe, we will show you how to make this delightful dessert in just a few easy steps.

Ingredients (per serving):

- 1/2 cup whole wheat flour
- 1/4 cup blueberries
- 1/4 cup unsweetened applesauce
- 1/4 cup almond milk
- 1/4 tsp baking powder
- 1/4 tsp vanilla extract
- 1/4 tsp cinnamon
- 1 tbsp honey

Cooking Tips:

- Use fresh blueberries for the best flavor and texture.
- Make sure to mix the dry ingredients thoroughly before adding the wet ingredients.
- Don't overmix the batter, as this can make the dessert tough and chewy.
- Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat.

Instructions:

1. Preheat the oven to 350°F.
2. In a mixing bowl, combine the whole wheat flour, baking powder, cinnamon, and honey.
3. Add the unsweetened applesauce, almond milk, and vanilla extract to the dry ingredients and mix until well combined.
4. Gently fold in the blueberries.
5. Pour the batter into a greased baking dish and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the dessert cool for a few minutes before serving.
Appearance and Taste:
Whole Wheat Blueberry Delight is a light and fluffy dessert that is bursting with the sweet and tangy flavor of fresh blueberries. The whole wheat flour gives the dessert a nutty and wholesome flavor, while the cinnamon and vanilla add a warm and comforting aroma. The texture is soft and moist, with a slightly crispy crust on top. This dish is perfect for anyone who loves a sweet treat but wants to keep it healthy and nutritious.
Type of Dish:
Dessert, Healthy
Main Ingredients:
Whole wheat flour, Blueberries, Unsweetened applesauce