White Chocolate Raspberry Bars

White Chocolate Raspberry Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are perfect for any occasion and are sure to impress your guests. The combination of white chocolate and raspberry creates a sweet and tangy flavor that is irresistible.

To make these White Chocolate Raspberry Bars, you will need the following ingredients:

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup raspberry jam
- 1/2 cup white chocolate chips
- 1/4 cup sliced almonds

To start, preheat your oven to 350°F and line an 8-inch square baking pan with parchment paper. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the flour and salt and mix until a dough forms.
Press the dough evenly into the bottom of the prepared pan. Bake for 15-20 minutes or until lightly golden brown. Remove from the oven and let cool for 5 minutes.
Spread the raspberry jam evenly over the top of the crust. Sprinkle the white chocolate chips and sliced almonds over the jam.
Return the pan to the oven and bake for an additional 15-20 minutes or until the edges are lightly golden brown and the white chocolate is melted.
Remove from the oven and let cool completely before cutting into bars. These White Chocolate Raspberry Bars are perfect for serving at parties or as a sweet treat for yourself.
In summary, White Chocolate Raspberry Bars are a delectable dessert that combines the sweetness of white chocolate with the tanginess of raspberry. This dish can be described as a dessert bar and its three main ingredients are white chocolate, raspberry jam, and sliced almonds. To make this dish, simply follow the recipe above and enjoy the delicious taste and appearance of these bars.