Whiskey-Glazed Brisket and Veggie Kebabs

Whiskey-Glazed Brisket and Veggie Kebabs: A Delicious Twist on Classic BBQ
Looking for a new twist on classic BBQ? Look no further than these mouth-watering Whiskey-Glazed Brisket and Veggie Kebabs! This dish is perfect for any occasion, from a casual backyard BBQ to a fancy dinner party. With a delicious blend of tender brisket, fresh veggies, and a sweet and savory whiskey glaze, these kebabs are sure to be a hit with everyone.

Ingredients (serves 4):

- 1 lb. beef brisket, cut into 1-inch cubes
- 2 bell peppers, cut into 1-inch pieces
- 1 red onion, cut into 1-inch pieces
- 1 zucchini, cut into 1-inch pieces
- 1/2 cup whiskey
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 2 tbsp. Dijon mustard
- 2 cloves garlic, minced
- Salt and pepper, to taste
- Skewers

Cooking Tips:

- Soak the skewers in water for at least 30 minutes before using to prevent them from burning on the grill.
- Marinate the beef in the whiskey glaze for at least 2 hours (or overnight) to infuse it with flavor.
- Don't overcrowd the skewers - leave some space between the pieces of meat and veggies to ensure even cooking.

Instructions:

1. In a small bowl, whisk together the whiskey, brown sugar, soy sauce, Dijon mustard, garlic, salt, and pepper to make the whiskey glaze.
2. Place the beef cubes in a large resealable bag and pour the whiskey glaze over them. Seal the bag and refrigerate for at least 2 hours (or overnight).
3. Preheat your grill to medium-high heat.
4. Thread the marinated beef, bell peppers, red onion, and zucchini onto the skewers, alternating between meat and veggies.
5. Grill the kebabs for 10-12 minutes, turning occasionally, until the beef is cooked through and the veggies are tender.
6. Serve the kebabs hot, garnished with fresh herbs or chopped nuts if desired.
Appearance and Taste:
These Whiskey-Glazed Brisket and Veggie Kebabs are a feast for the eyes and the taste buds. The tender beef, charred veggies, and sticky whiskey glaze combine to create a flavor explosion that's both sweet and savory. The colorful veggies add a pop of brightness to the dish, making it as visually appealing as it is delicious. This dish is perfect for those who love a good BBQ, but want to try something new and exciting.
Type of Dish: BBQ Kebabs
Main Ingredients: Beef Brisket, Bell Peppers, Whiskey Glaze