Veggie Fajitas
Veggie Fajitas - A Delicious and Healthy Mexican Delight
Veggie Fajitas are a perfect blend of colorful vegetables and spices that make for a delicious and healthy meal. This dish is a great way to incorporate more vegetables into your diet and is perfect for vegetarians and vegans. The dish is easy to make and can be customized to suit your taste preferences.
Ingredients (serves 4):
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow onion, sliced
- 1 zucchini, sliced
- 1 yellow squash, sliced
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 8-10 flour tortillas
- Optional toppings: avocado, salsa, sour cream, cilantro
Cooking Tips:
- Use a cast-iron skillet or a griddle to cook the vegetables for a nice charred flavor.
- Don't overcrowd the pan while cooking the vegetables, as it will result in steaming instead of searing.
- Warm the tortillas before serving to make them more pliable.
Cooking Process:
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the sliced bell peppers, onion, zucchini, and yellow squash to the skillet and cook for 5-7 minutes, stirring occasionally.
3. Add the chili powder, cumin, garlic powder, salt, and pepper to the skillet and stir to combine.
4. Cook for an additional 2-3 minutes until the vegetables are tender and slightly charred.
5. Warm the tortillas in the microwave or on a griddle.
6. Serve the vegetables on the warm tortillas and top with avocado, salsa, sour cream, and cilantro if desired.
Appearance and Taste:
Veggie Fajitas are a colorful and vibrant dish that looks as good as it tastes. The charred vegetables give the dish a smoky flavor, while the spices add a nice kick of heat. The warm tortillas are soft and pillowy, making them the perfect vessel for the flavorful vegetables. The dish is a perfect balance of sweet and savory flavors and is sure to be a hit with everyone.
Type of Dish: Mexican Delight
Main Ingredients: Bell peppers, zucchini, tortillas
