Veggie Fajita Burrito

Veggie Fajita Burrito - A Delicious and Healthy Mexican Delight!
Looking for a healthy and delicious Mexican dish? Try our Veggie Fajita Burrito recipe! This dish is a perfect blend of flavors and textures that will satisfy your taste buds and keep you feeling full and satisfied.

Ingredients (serves 4):

- 4 large flour tortillas
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow onion, sliced
- 1 zucchini, sliced
- 1 cup cooked brown rice
- 1 can black beans, drained and rinsed
- 1 tbsp olive oil
- 1 tsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
- Optional toppings: shredded cheese, salsa, guacamole, sour cream

Cooking Tips:

- Use a large skillet or wok to cook the vegetables. This will ensure that they cook evenly and don't get too crowded in the pan.
- Don't overcook the vegetables. They should be tender but still have a bit of crunch to them.
- Warm the tortillas before filling them. This will make them more pliable and easier to roll.

Cooking Process:

1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the sliced bell peppers, onion, and zucchini to the skillet and cook for 5-7 minutes, stirring occasionally, until the vegetables are tender.
3. Add the chili powder, cumin, salt, and pepper to the skillet and stir to combine.
4. Add the cooked brown rice and black beans to the skillet and stir to combine.
5. Warm the tortillas in the microwave or on a griddle.
6. To assemble the burritos, place a tortilla on a plate and spoon the vegetable and rice mixture onto the center of the tortilla.
7. Add any desired toppings, such as shredded cheese, salsa, guacamole, or sour cream.
8. Fold the sides of the tortilla in towards the center, then roll the burrito up from the bottom.
9. Serve immediately and enjoy!
Appearance and Taste:
The Veggie Fajita Burrito is a colorful and vibrant dish that looks as good as it tastes. The combination of tender vegetables, flavorful spices, and hearty brown rice and black beans creates a satisfying and filling meal that is perfect for lunch or dinner. The warm tortilla adds a comforting touch, while the optional toppings add a burst of flavor and texture. This dish is sure to become a favorite in your household!
Type of Dish: Mexican Burrito
Main Ingredients: Bell Peppers, Brown Rice, Black Beans