BBQ Jackfruit Fold
BBQ Jackfruit Fold - A Delicious Vegan Delight
Looking for a vegan dish that's packed with flavor and easy to make? Look no further than the BBQ Jackfruit Fold! This dish is a perfect combination of sweet and savory flavors that will leave your taste buds begging for more.
Ingredients (serves 4):
- 1 can of jackfruit (drained and rinsed)
- 1/2 cup of BBQ sauce
- 1/4 cup of vegetable broth
- 1/2 teaspoon of smoked paprika
- 1/2 teaspoon of garlic powder
- 1/4 teaspoon of salt
- 4 large tortillas
- 1/2 cup of vegan cheese (shredded)
- 1/4 cup of red onion (diced)
- 1/4 cup of cilantro (chopped)
Cooking Tips:
- Make sure to drain and rinse the jackfruit before cooking to remove any excess liquid.
- Use a non-stick pan to prevent the jackfruit from sticking to the bottom.
- Shred the vegan cheese before cooking to make it easier to melt.
Cooking Process:
1. In a large pan, combine the jackfruit, BBQ sauce, vegetable broth, smoked paprika, garlic powder, and salt. Cook over medium heat for 10-15 minutes, stirring occasionally, until the jackfruit is tender and the sauce has thickened.
2. Heat the tortillas in a separate pan over medium heat until warm and pliable.
3. To assemble the BBQ Jackfruit Fold, place a tortilla on a plate and add a spoonful of the jackfruit mixture to the center. Top with shredded vegan cheese, diced red onion, and chopped cilantro.
4. Fold the sides of the tortilla over the filling, then fold the bottom up and over the filling, tucking it in tightly. Roll the tortilla up tightly to create a fold.
5. Repeat with the remaining tortillas and filling.
Appearance and Taste:
The BBQ Jackfruit Fold is a beautiful dish with a golden brown tortilla and colorful filling. The jackfruit has a meaty texture and is coated in a sweet and tangy BBQ sauce that's perfectly balanced with the smoky paprika and garlic powder. The melted vegan cheese adds a creamy texture, while the diced red onion and chopped cilantro provide a fresh and zesty flavor.
Type of Dish: Vegan Wrap
Main Ingredients: Jackfruit, BBQ Sauce, Vegan Cheese
