Vegetarian Lentil Stew Cajun-style

Vegetarian Lentil Stew Cajun-style is a hearty and flavorful dish that is perfect for a cozy night in. This dish is packed with protein and fiber, making it a healthy and satisfying meal. To make this delicious stew, you will need the following ingredients:

- 1 cup of dried lentils
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1 can of diced tomatoes
- 1 tablespoon of Cajun seasoning
- 4 cups of vegetable broth
- Salt and pepper to taste

To start, rinse the lentils and soak them in water for at least 30 minutes. In a large pot, sauté the onion and garlic until fragrant. Add the bell peppers and cook until they are tender. Add the diced tomatoes, Cajun seasoning, and vegetable broth. Drain the lentils and add them to the pot. Bring the stew to a boil, then reduce the heat and let it simmer for about 30 minutes, or until the lentils are tender. Season with salt and pepper to taste.
This Vegetarian Lentil Stew Cajun-style is a perfect combination of spicy and savory flavors. The lentils give the stew a hearty texture, while the Cajun seasoning adds a kick of heat. The colorful bell peppers add a pop of color and freshness to the dish. This stew is perfect for a chilly evening, and it's also a great way to get your daily dose of protein and fiber.
Type: Vegetarian Stew
Main Ingredients: Lentils, Bell Peppers, Cajun Seasoning
In conclusion, this Vegetarian Lentil Stew Cajun-style is a delicious and healthy meal that is easy to make and packed with flavor. It's perfect for a cozy night in, and it's sure to satisfy your hunger and your taste buds. Give it a try and enjoy the warm and comforting flavors of this amazing stew!