Tuscan White Bean and Lentil Salad

Tuscan White Bean and Lentil Salad is a delicious and healthy dish that is perfect for any occasion. This salad is packed with protein and fiber, making it a great option for those who are looking for a nutritious meal. The combination of white beans and lentils creates a hearty and satisfying texture, while the fresh vegetables and herbs add a burst of flavor.

To make this Tuscan White Bean and Lentil Salad, you will need the following ingredients per serving:

- 1/2 cup cooked white beans
- 1/2 cup cooked lentils
- 1/4 cup chopped cherry tomatoes
- 1/4 cup chopped cucumber
- 1/4 cup chopped red onion
- 1/4 cup chopped fresh parsley
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
- Salt and pepper to taste

To start, cook the white beans and lentils according to package instructions. Once cooked, drain and rinse them under cold water to stop the cooking process. In a large bowl, combine the cooked beans and lentils with the chopped cherry tomatoes, cucumber, red onion, and fresh parsley.
In a separate bowl, whisk together the olive oil and red wine vinegar. Pour the dressing over the salad and toss to combine. Season with salt and pepper to taste.
The Tuscan White Bean and Lentil Salad is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The combination of the white beans and lentils creates a hearty and satisfying texture, while the fresh vegetables and herbs add a burst of flavor. The dressing is simple yet delicious, with the olive oil and red wine vinegar complementing the flavors of the salad perfectly.
This dish can be classified as a salad and its three main ingredients are white beans, lentils, and fresh vegetables. It is a great option for those who are looking for a healthy and nutritious meal that is easy to prepare and packed with flavor.