Turkey and White Bean Stew

Turkey and White Bean Stew is a hearty and delicious dish that is perfect for a cozy night in. This dish is packed with protein and fiber, making it a healthy and satisfying meal. To make this dish, you will need the following ingredients:

- 1 pound of ground turkey
- 2 cans of white beans, drained and rinsed
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 tablespoon of olive oil
- 1 teaspoon of dried thyme
- 1 teaspoon of dried rosemary
- 1 teaspoon of paprika
- 4 cups of chicken broth
- Salt and pepper to taste

To start, heat the olive oil in a large pot over medium heat. Add the onion and garlic and sauté until the onion is translucent. Add the ground turkey and cook until browned, breaking it up into small pieces as it cooks. Add the thyme, rosemary, and paprika and stir to combine.
Add the white beans and chicken broth to the pot and bring to a boil. Reduce the heat and let the stew simmer for 20-30 minutes, or until the beans are tender and the flavors have melded together. Season with salt and pepper to taste.
This Turkey and White Bean Stew is a perfect combination of savory and hearty flavors. The ground turkey adds a rich and meaty flavor, while the white beans provide a creamy and satisfying texture. The thyme, rosemary, and paprika add a warm and comforting aroma that will make your mouth water.
This dish is perfect for a cozy night in, and it's easy to make in large batches for meal prep or leftovers. Serve it with a side of crusty bread or a simple green salad for a complete and satisfying meal.
Type of dish: Stew
Main ingredients: Turkey, White Beans, Chicken Broth