Traditional Sabich
Traditional Sabich is a popular Israeli street food that is loved by many. This dish is a perfect combination of flavors and textures that will leave you wanting more. To make this delicious dish, you will need the following ingredients:
For the pita bread:
- 2 cups all-purpose flour
- 1 tsp salt
- 1 tsp sugar
- 1 tbsp active dry yeast
- 1/2 cup warm water
- 1/4 cup olive oil
For the filling:
- 2 medium-sized eggplants
- 4 hard-boiled eggs
- 1/2 cup tahini sauce
- 1/2 cup hummus
- 1/2 cup chopped parsley
- 1/2 cup chopped tomatoes
- 1/2 cup chopped cucumbers
- 1/4 cup chopped onions
- 1/4 cup lemon juice
- Salt and pepper to taste
To make the pita bread, mix the flour, salt, sugar, and yeast in a bowl. Add the warm water and olive oil and mix until a dough forms. Knead the dough for 5-10 minutes until it becomes smooth and elastic. Cover the dough and let it rise for 1 hour. Preheat the oven to 450°F. Divide the dough into 8 equal pieces and roll each piece into a circle. Bake the pita bread for 5-7 minutes until it puffs up and turns golden brown.
To make the filling, slice the eggplants into 1/4 inch rounds and sprinkle with salt. Let them sit for 30 minutes to remove any bitterness. Rinse the eggplants and pat them dry. Heat a skillet over medium-high heat and add some oil. Fry the eggplants until they are golden brown and tender. Cut the hard-boiled eggs into slices.
To assemble the sabich, spread some hummus and tahini sauce on the pita bread. Add the eggplants, eggs, parsley, tomatoes, cucumbers, and onions. Drizzle some lemon juice and season with salt and pepper.
The Traditional Sabich is a mouth-watering dish that is perfect for any meal of the day. It is a vegetarian dish that is packed with flavor and nutrition. The pita bread is soft and fluffy, while the filling is a combination of creamy and crunchy textures. The eggplants are the star of the dish, adding a smoky and savory flavor that is balanced by the tangy tahini sauce and lemon juice. The dish is also very colorful, with the green parsley, red tomatoes, and white eggs and onions. Overall, the Traditional Sabich is a must-try dish that will satisfy your taste buds and leave you feeling full and happy.
Type of dish: Vegetarian sandwich
Main ingredients: Eggplants, Pita bread, Tahini sauce