Recipes PRO - Thai Chili Lime Chicken Jerky

Thai Chili Lime Chicken Jerky

Thai Chili Lime Chicken Jerky is a delicious and healthy snack that is perfect for any occasion. This dish is a combination of sweet, spicy, and tangy flavors that will leave your taste buds wanting more. The key ingredient in this recipe is the Thai chili, which gives the dish its signature heat and flavor.

To make this dish, you will need the following ingredients:

- 1 pound of boneless, skinless chicken breasts
- 1/4 cup of soy sauce
- 1/4 cup of lime juice
- 2 tablespoons of honey
- 2 tablespoons of Thai chili paste
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 teaspoon of black pepper

To start, slice the chicken breasts into thin strips and set aside. In a mixing bowl, combine the soy sauce, lime juice, honey, Thai chili paste, garlic powder, onion powder, and black pepper. Mix well until all the ingredients are fully incorporated.
Add the chicken strips to the marinade and toss to coat evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight for best results.
Preheat your oven to 175°F. Line a baking sheet with parchment paper and arrange the chicken strips in a single layer. Bake for 3-4 hours, or until the chicken is fully dried and crispy.
Once done, remove the chicken jerky from the oven and let it cool for a few minutes. Serve and enjoy!
This Thai Chili Lime Chicken Jerky is a perfect combination of sweet, spicy, and tangy flavors. The chicken is tender and juicy, with a crispy exterior that is sure to satisfy your cravings. This dish is perfect for snacking on the go or as a party appetizer.
Type: Snack, Appetizer