Tex-Mex Breakfast Potato Hash

Tex-Mex Breakfast Potato Hash is a delicious and hearty breakfast dish that is perfect for starting your day off right. This dish is a combination of crispy potatoes, savory sausage, and flavorful spices that will leave your taste buds begging for more.

To make this Tex-Mex Breakfast Potato Hash, you will need the following ingredients per serving:

- 1 large potato, diced
- 1/4 cup diced onion
- 1/4 cup diced bell pepper
- 1/4 cup cooked sausage, crumbled
- 1/4 tsp chili powder
- 1/4 tsp cumin
- Salt and pepper, to taste
- 1 tbsp olive oil

To start, heat the olive oil in a large skillet over medium-high heat. Add the diced potatoes and cook until they are crispy and golden brown, stirring occasionally. Add the diced onion and bell pepper and cook until they are tender.
Next, add the crumbled sausage, chili powder, cumin, salt, and pepper to the skillet. Stir everything together and cook for an additional 2-3 minutes, until the sausage is heated through and the spices are fragrant.
Serve the Tex-Mex Breakfast Potato Hash hot, garnished with fresh cilantro or sliced avocado if desired. This dish is perfect for a weekend brunch or a quick weekday breakfast, and it's sure to become a family favorite.
In two words, this dish can be described as "hearty breakfast". The three main ingredients are potatoes, sausage, and spices.