Teriyaki Chicken and Pineapple Wrap
Teriyaki Chicken and Pineapple Wrap - A Delicious Fusion of Flavors
Looking for a quick and easy meal that's packed with flavor? Look no further than this delicious Teriyaki Chicken and Pineapple Wrap recipe! This dish is a perfect combination of sweet and savory, with tender chicken, juicy pineapple, and a tangy teriyaki sauce all wrapped up in a soft tortilla.
To make this dish, you'll need the following ingredients:
- 4 large flour tortillas
- 2 cups cooked chicken, shredded
- 1 cup fresh pineapple, diced
- 1/2 cup teriyaki sauce
- 1/4 cup mayonnaise
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- Salt and pepper to taste
To assemble the wraps, start by warming the tortillas in a dry skillet or on a griddle. In a small bowl, mix together the teriyaki sauce and mayonnaise. Spread a spoonful of the sauce mixture onto each tortilla, then top with shredded chicken, diced pineapple, chopped green onions, and cilantro. Season with salt and pepper to taste.
Fold the sides of the tortilla in towards the center, then roll up tightly from the bottom. Serve immediately, garnished with additional cilantro and green onions if desired.
These Teriyaki Chicken and Pineapple Wraps are perfect for a quick lunch or dinner, and they're sure to be a hit with the whole family. The sweet and tangy flavors of the teriyaki sauce and pineapple pair perfectly with the savory chicken, and the soft tortilla adds the perfect texture to the dish.
Type of dish: Wrap
Main ingredients: Chicken, Pineapple, Teriyaki sauce
