Tangy BBQ Chicken and Dumplings

Tangy BBQ Chicken and Dumplings is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender chicken, tangy BBQ sauce, and fluffy dumplings that will leave your taste buds craving for more.

To make this dish, you will need the following ingredients:

- 4 boneless, skinless chicken breasts
- 1 cup of your favorite BBQ sauce
- 2 cups of chicken broth
- 1 cup of all-purpose flour
- 2 teaspoons of baking powder
- 1/2 teaspoon of salt
- 1/2 cup of milk
- 2 tablespoons of butter

For the chicken, season the chicken breasts with salt and pepper and grill them until they are cooked through. Once cooked, shred the chicken and set it aside.
In a large pot, combine the BBQ sauce and chicken broth and bring it to a simmer. Add the shredded chicken to the pot and let it simmer for 10-15 minutes.
While the chicken is simmering, make the dumplings. In a mixing bowl, combine the flour, baking powder, and salt. Add the milk and butter and mix until a dough forms.
Drop spoonfuls of the dough into the simmering pot of chicken and BBQ sauce. Cover the pot and let the dumplings cook for 10-15 minutes or until they are cooked through.
Once the dumplings are cooked, serve the Tangy BBQ Chicken and Dumplings hot and enjoy the delicious combination of flavors.
This dish is perfect for a cozy night in or a family gathering. The tangy BBQ sauce pairs perfectly with the tender chicken and fluffy dumplings. The appearance of the dish is warm and inviting, with the golden brown dumplings floating on top of the rich and flavorful sauce.
In two words, this dish can be described as "hearty comfort". The three main ingredients are chicken, BBQ sauce, and dumplings.
Overall, Tangy BBQ Chicken and Dumplings is a must-try dish that will satisfy your cravings and leave you feeling warm and satisfied.