Sweet and Tangy Pineapple Pork Jerky

Sweet and Tangy Pineapple Pork Jerky is a delicious and healthy snack that is perfect for any occasion. This dish is a combination of sweet and tangy flavors that will leave your taste buds wanting more. The main ingredients of this dish are pork, pineapple, and soy sauce.

To make this dish, you will need the following ingredients:

- 1 pound of pork loin, sliced into thin strips
- 1 cup of pineapple juice
- 1/2 cup of soy sauce
- 1/4 cup of brown sugar
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 teaspoon of black pepper
- 1/4 teaspoon of cayenne pepper

To start, mix together the pineapple juice, soy sauce, brown sugar, garlic powder, onion powder, black pepper, and cayenne pepper in a large bowl. Add the pork strips to the bowl and toss to coat them in the marinade. Cover the bowl with plastic wrap and refrigerate for at least 4 hours, or overnight.
Preheat your oven to 175 degrees F. Line a baking sheet with parchment paper and place the pork strips on the sheet, making sure they are not touching each other. Bake for 3-4 hours, or until the pork is dry and chewy.
The Sweet and Tangy Pineapple Pork Jerky is a perfect snack for any time of day. It is a great source of protein and is low in fat and calories. The dish has a sweet and tangy flavor that is sure to please your taste buds. The pork strips are chewy and have a slightly crispy texture on the outside.
Type: Snack, Appetizer

Main Ingredients:

- Pork
- Pineapple
- Soy Sauce