Sweet and Spicy Corn Puffs

Sweet and Spicy Corn Puffs - A Delicious Snack for Any Occasion
Looking for a tasty and easy-to-make snack that will satisfy your cravings for something sweet and spicy? Look no further than these delicious Sweet and Spicy Corn Puffs! Made with a combination of cornmeal, flour, sugar, and spices, these puffs are the perfect snack for any occasion.

To make this recipe, you will need the following ingredients:

- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 egg
- 1 cup frozen corn kernels, thawed

To start, preheat your oven to 400 degrees F. In a large mixing bowl, combine the cornmeal, flour, sugar, baking powder, salt, cayenne pepper, paprika, garlic powder, and onion powder. Mix well to combine.
In a separate bowl, whisk together the milk, vegetable oil, and egg. Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the thawed corn kernels.
Using a tablespoon or cookie scoop, drop the batter onto a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the puffs are golden brown and crispy on the outside.
These Sweet and Spicy Corn Puffs are the perfect snack for any occasion. They are crispy on the outside, soft and fluffy on the inside, and bursting with sweet and spicy flavor. Serve them as a party appetizer, a game day snack, or just as a tasty treat to enjoy anytime.
Type: Snack, Appetizer

Main Ingredients:

- Cornmeal
- Flour
- Frozen Corn Kernels

Cooking Tips:

- Thaw the corn kernels before adding them to the batter.
- Use a cookie scoop or tablespoon to drop the batter onto the baking sheet for even-sized puffs.
- Serve with your favorite dipping sauce for added flavor.
So, what are you waiting for? Whip up a batch of these Sweet and Spicy Corn Puffs today and enjoy a delicious snack that everyone will love!