Sweet and Salty Salted Caramel Drizzle

Sweet and Salty Salted Caramel Drizzle is a delectable dessert that combines the perfect balance of sweet and salty flavors. This dish is perfect for those who love the taste of caramel and want to add a little bit of saltiness to their dessert.

To make this dish, you will need the following ingredients per serving:

- 1 tablespoon of unsalted butter
- 1 tablespoon of brown sugar
- 1 tablespoon of heavy cream
- 1/4 teaspoon of sea salt

To start, melt the butter in a small saucepan over medium heat. Add the brown sugar and stir until it dissolves. Next, add the heavy cream and sea salt and stir until the mixture is smooth. Cook the mixture for about 2-3 minutes until it thickens and becomes a caramel-like consistency.
Once the mixture is ready, drizzle it over your favorite dessert such as ice cream, cake, or brownies. The Sweet and Salty Salted Caramel Drizzle will add a delicious and unique flavor to any dessert.
The appearance of this dish is a beautiful golden brown color with a smooth and shiny texture. The taste is a perfect balance of sweet and salty flavors that will leave your taste buds wanting more.
This dish can be classified as a dessert and its three main ingredients are butter, brown sugar, and sea salt.
In conclusion, the Sweet and Salty Salted Caramel Drizzle is a must-try dessert for anyone who loves the taste of caramel and wants to add a little bit of saltiness to their dessert. With its simple ingredients and easy cooking process, this dish is perfect for any occasion.