Spicy Pepper Blend

Spicy Pepper Blend is a versatile seasoning that can add a kick to any dish. This recipe is perfect for those who love a little heat in their food. The Spicy Pepper Blend is made with a combination of dried peppers, spices, and herbs that are ground together to create a flavorful blend.

To make the Spicy Pepper Blend, you will need the following ingredients:

- 2 dried ancho peppers
- 2 dried guajillo peppers
- 2 dried arbol peppers
- 1 tablespoon cumin seeds
- 1 tablespoon coriander seeds
- 1 tablespoon dried oregano
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon salt

This recipe makes about 1/2 cup of Spicy Pepper Blend.
To start, remove the stems and seeds from the dried peppers and tear them into small pieces. In a dry skillet over medium heat, toast the peppers, cumin seeds, and coriander seeds until fragrant, about 2-3 minutes. Be careful not to burn them.
Transfer the toasted peppers and spices to a spice grinder or blender and add the oregano, garlic powder, onion powder, and salt. Pulse until the mixture is finely ground and well combined.
Store the Spicy Pepper Blend in an airtight container in a cool, dry place for up to 6 months.
This Spicy Pepper Blend is perfect for adding to chili, tacos, soups, and stews. It adds a smoky, spicy flavor that will take your dishes to the next level. The appearance of the dishes will be vibrant and colorful, with the Spicy Pepper Blend adding a deep red hue to the food. The taste will be bold and flavorful, with a spicy kick that will leave your taste buds tingling.
Type of dish: Spicy seasoning blend
Main ingredients: Dried peppers, spices, and herbs.