Sun-Dried Tomato Chicken Parmesan

Sun-Dried Tomato Chicken Parmesan is a delicious and easy-to-make Italian dish that is perfect for any occasion. This dish is a combination of juicy chicken breasts, tangy sun-dried tomatoes, and savory Parmesan cheese. It is a perfect blend of flavors that will leave your taste buds craving for more.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 2 tablespoons of sun-dried tomatoes, chopped
- 1/4 cup of all-purpose flour
- 1/4 cup of grated Parmesan cheese
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of dried basil
- Salt and pepper to taste
- 1 egg, beaten
- 1/4 cup of breadcrumbs
- 1 tablespoon of olive oil
- 1/4 cup of marinara sauce
- 1/4 cup of shredded mozzarella cheese

To start, preheat your oven to 375°F. Then, pound the chicken breast to an even thickness of about 1/2 inch. In a shallow dish, mix together the flour, Parmesan cheese, garlic powder, dried basil, salt, and pepper. In another shallow dish, beat the egg. In a third shallow dish, place the breadcrumbs.
Dredge the chicken breast in the flour mixture, then dip it in the beaten egg, and finally coat it in the breadcrumbs. Heat the olive oil in a large skillet over medium-high heat. Add the chicken breast and cook for 2-3 minutes on each side until golden brown.
Transfer the chicken breast to a baking dish and top it with the sun-dried tomatoes, marinara sauce, and shredded mozzarella cheese. Bake for 15-20 minutes until the cheese is melted and bubbly.
The Sun-Dried Tomato Chicken Parmesan is a perfect combination of crispy chicken, tangy sun-dried tomatoes, and melted cheese. It is a hearty and satisfying dish that is perfect for any occasion. This dish is best served hot and fresh out of the oven.
Type of dish: Italian Chicken
Main ingredients: Chicken, Sun-Dried Tomatoes, Parmesan Cheese