Recipes PRO - Stuffed Pizza Pouches

Stuffed Pizza Pouches

Stuffed Pizza Pouches are a delicious and easy-to-make dish that will satisfy your pizza cravings in a unique way. These pouches are made with a soft and fluffy pizza dough that is stuffed with a savory filling of your choice. The best part? They are portable and perfect for on-the-go snacking!

To make these Stuffed Pizza Pouches, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon active dry yeast
- 1/4 cup warm water
- 1/2 tablespoon olive oil
- 1/4 cup pizza sauce
- 1/4 cup shredded mozzarella cheese
- 1/4 cup chopped pepperoni

To start, mix the flour, salt, and yeast in a bowl. Add the warm water and olive oil, and mix until a dough forms. Knead the dough for a few minutes until it becomes smooth and elastic. Cover the dough and let it rest for 10 minutes.
Preheat your oven to 400°F (200°C). Roll out the dough into a circle and cut it into four equal pieces. Spread pizza sauce on each piece, leaving a small border around the edges. Sprinkle shredded mozzarella cheese and chopped pepperoni on top of the sauce.
Fold the dough over the filling and pinch the edges to seal the pouches. Place the pouches on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until the dough is golden brown and the cheese is melted and bubbly.
When the Stuffed Pizza Pouches are done, remove them from the oven and let them cool for a few minutes. Serve them warm and enjoy the delicious combination of soft and chewy dough, savory pizza sauce, gooey melted cheese, and spicy pepperoni.
These Stuffed Pizza Pouches are perfect for a quick and easy lunch or snack, and they are sure to be a hit with pizza lovers of all ages. Try experimenting with different fillings, such as sausage, mushrooms, or olives, to create your own unique flavor combinations.
Type: Savory Snack