Sticky Glazed Teriyaki Bowl
Sticky Glazed Teriyaki Bowl - A Delicious and Easy-to-Make Dish
Looking for a quick and easy meal that's packed with flavor? Look no further than the Sticky Glazed Teriyaki Bowl! This dish is perfect for busy weeknights when you want something delicious and satisfying without spending hours in the kitchen.
To make this dish, you'll need the following ingredients:
- 1 cup uncooked white rice
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1/4 cup cornstarch
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1/4 teaspoon red pepper flakes
- 1/4 cup sliced green onions
- 1 tablespoon sesame seeds
To start, cook the rice according to package instructions. While the rice is cooking, toss the chicken pieces in cornstarch until they are coated. Heat a large skillet over medium-high heat and add the chicken. Cook until browned on all sides, about 5-7 minutes.
In a small bowl, whisk together the soy sauce, honey, rice vinegar, sesame oil, garlic, ginger, and red pepper flakes. Pour the sauce over the chicken and stir to coat. Cook for an additional 2-3 minutes, until the sauce has thickened and the chicken is fully cooked.
To serve, divide the rice between four bowls. Top each bowl with the chicken and sauce, then sprinkle with green onions and sesame seeds.
This Sticky Glazed Teriyaki Bowl is a perfect combination of sweet and savory flavors. The chicken is tender and juicy, and the sauce is sticky and delicious. The rice provides a perfect base for the dish, soaking up all the flavors of the sauce.
This dish is perfect for a quick and easy dinner, and it's also great for meal prep. You can make a big batch of the chicken and sauce ahead of time and store it in the fridge for up to four days. When you're ready to eat, just reheat the chicken and serve it over fresh rice.
In two words, this dish can be described as "Sticky Teriyaki". The three main ingredients are chicken, rice, and teriyaki sauce.
