Sticky and Juicy Pork Heaven

Sticky and Juicy Pork Heaven is a mouth-watering dish that will leave you craving for more. This dish is a perfect combination of sweet and savory flavors that will tantalize your taste buds. To make this dish, you will need the following ingredients:

Ingredients:

- 1 lb pork belly, sliced
- 1/4 cup soy sauce
- 1/4 cup honey
- 1/4 cup brown sugar
- 1/4 cup rice vinegar
- 1/4 cup water
- 1 tbsp minced garlic
- 1 tbsp minced ginger
- 1 tsp sesame oil
- 1 tsp cornstarch
- 1/4 cup chopped scallions
- 1/4 cup chopped cilantro

Serves: 4

Cooking Tips:

- Use a non-stick pan to prevent the pork from sticking to the pan.
- Marinate the pork for at least 30 minutes to allow the flavors to penetrate the meat.
- Cook the pork over medium heat to prevent burning.

Instructions:

1. In a bowl, mix together soy sauce, honey, brown sugar, rice vinegar, water, garlic, ginger, sesame oil, and cornstarch.
2. Add the sliced pork belly to the marinade and let it sit for at least 30 minutes.
3. Heat a non-stick pan over medium heat and add the marinated pork belly.
4. Cook the pork for 5-7 minutes on each side until it is caramelized and sticky.
5. Garnish with chopped scallions and cilantro.
Appearance and Taste:
Sticky and Juicy Pork Heaven is a beautiful dish with a caramelized glaze that is sticky and shiny. The pork is tender and juicy, with a perfect balance of sweet and savory flavors. The dish is garnished with fresh scallions and cilantro, which adds a pop of color and freshness to the dish.
Type of Dish:
Main Course

3 Main Ingredients:

- Pork Belly
- Soy Sauce
- Honey