St Patricks Medley

St Patricks Medley is a delicious and healthy dish that is perfect for any occasion. This dish is a combination of fresh vegetables and herbs that are cooked to perfection. The St Patricks Medley is a great way to get your daily dose of vitamins and minerals while enjoying a delicious meal.

To make the St Patricks Medley, you will need the following ingredients:

- 2 cups of chopped kale
- 1 cup of chopped broccoli
- 1 cup of chopped asparagus
- 1 cup of chopped green beans
- 1 cup of chopped zucchini
- 1 cup of chopped yellow squash
- 1/2 cup of chopped fresh parsley
- 1/2 cup of chopped fresh basil
- 1/4 cup of olive oil
- Salt and pepper to taste

To start, preheat your oven to 375 degrees F. In a large bowl, combine all of the chopped vegetables and herbs. Drizzle the olive oil over the top and season with salt and pepper. Toss everything together until the vegetables are evenly coated with the oil and seasoning.
Spread the vegetable mixture out on a large baking sheet and bake for 20-25 minutes, or until the vegetables are tender and lightly browned. Serve hot and enjoy!
The St Patricks Medley is a healthy and delicious dish that is perfect for any occasion. It is a great way to get your daily dose of vitamins and minerals while enjoying a delicious meal. The dish is a combination of fresh vegetables and herbs that are cooked to perfection. The appearance of the dish is colorful and appetizing, with a variety of green and yellow vegetables. The taste is fresh and flavorful, with a hint of herbs and a slight crunch from the vegetables.
Type: Vegetable Medley

Ingredients:

- Kale
- Broccoli
- Asparagus

Cooking Tips:

- Preheat the oven to 375 degrees F
- Toss the vegetables with olive oil and seasoning for even coating
- Bake for 20-25 minutes or until tender and lightly browned