Spicy Szechuan Cold Noodles

Spicy Szechuan Cold Noodles are a delicious and refreshing dish that is perfect for hot summer days. This dish is a combination of spicy, tangy, and savory flavors that will tantalize your taste buds. The dish is made with a variety of ingredients that are easy to find and can be prepared in no time.
To make Spicy Szechuan Cold Noodles, you will need the following ingredients:

For the Noodles:

- 8 oz. Chinese egg noodles
- 1 tbsp. sesame oil
- 1 tbsp. soy sauce
- 1 tbsp. rice vinegar

For the Sauce:

- 2 tbsp. Szechuan peppercorns
- 2 tbsp. chili oil
- 2 tbsp. soy sauce
- 2 tbsp. rice vinegar
- 1 tbsp. sugar
- 1 tbsp. sesame oil
- 2 cloves garlic, minced
- 1-inch piece ginger, grated
- 2 green onions, thinly sliced

For the Toppings:

- 1 cucumber, julienned
- 1 carrot, julienned
- 1/4 cup chopped peanuts
- 1/4 cup chopped cilantro
To prepare the noodles, cook them according to the package instructions. Drain and rinse with cold water. In a small bowl, mix together the sesame oil, soy sauce, and rice vinegar. Toss the noodles with the sauce and set aside.
To make the sauce, toast the Szechuan peppercorns in a dry pan until fragrant. Grind them into a powder using a mortar and pestle or a spice grinder. In a medium bowl, whisk together the chili oil, soy sauce, rice vinegar, sugar, sesame oil, garlic, ginger, and ground Szechuan peppercorns.
To assemble the dish, divide the noodles into four bowls. Pour the sauce over the noodles and toss to coat. Top with the julienned cucumber and carrot, chopped peanuts, and cilantro.
Spicy Szechuan Cold Noodles are a perfect combination of spicy, tangy, and savory flavors. The dish is refreshing and satisfying, making it a great choice for a light lunch or dinner. The appearance of the dish is colorful and vibrant, with the julienned vegetables and chopped peanuts adding texture and crunch. The taste of the dish is spicy and tangy, with a hint of sweetness from the sugar. Overall, Spicy Szechuan Cold Noodles are a delicious and easy-to-make dish that is sure to impress.
Type of dish: Cold Noodles
Main ingredients: Chinese egg noodles, Szechuan peppercorns, chili oil