Spicy Squid Hot Pot

Spicy Squid Hot Pot is a delicious and flavorful dish that is perfect for any occasion. This dish is a combination of tender squid, spicy broth, and fresh vegetables that will leave your taste buds craving for more. To make this dish, you will need the following ingredients:

Ingredients:

- 1 lb squid, cleaned and cut into bite-sized pieces
- 1 onion, sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 cup sliced mushrooms
- 2 cloves garlic, minced
- 1 tbsp ginger, minced
- 2 tbsp vegetable oil
- 4 cups chicken broth
- 2 tbsp soy sauce
- 2 tbsp chili paste
- 1 tbsp sugar
- Salt and pepper to taste
- Fresh cilantro for garnish


To start, heat the vegetable oil in a large pot over medium-high heat. Add the onion, garlic, and ginger and sauté until fragrant. Add the squid and cook for 2-3 minutes until it turns opaque. Add the bell peppers and mushrooms and cook for another 2-3 minutes.
In a separate bowl, mix together the chicken broth, soy sauce, chili paste, sugar, salt, and pepper. Pour the mixture into the pot and bring it to a boil. Reduce the heat to low and let it simmer for 10-15 minutes until the vegetables are tender and the squid is cooked through.
Garnish with fresh cilantro and serve hot with steamed rice.
This Spicy Squid Hot Pot is a perfect combination of spicy and savory flavors that will leave you wanting more. The tender squid, fresh vegetables, and flavorful broth make this dish a crowd-pleaser. It is a perfect dish for any occasion, whether it's a family dinner or a party with friends.
Type: Seafood Stew
Main Ingredients:

- Squid
- Bell Peppers
- Chicken Broth