Spicy Sausage Etouffee
Spicy Sausage Etouffee Recipe: A Delicious Cajun Delight
Looking for a spicy and flavorful Cajun dish that will tantalize your taste buds? Look no further than this Spicy Sausage Etouffee recipe! This dish is a classic Cajun favorite that combines the rich flavors of sausage, vegetables, and spices to create a mouthwatering meal that is sure to satisfy.
Ingredients (serves 4):
- 1 pound spicy sausage, sliced
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 stalks celery, chopped
- 3 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 1 cup chicken broth
- 1 can diced tomatoes
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- Salt and pepper, to taste
- Cooked rice, for serving
Cooking Tips:
- Use a cast-iron skillet for best results.
- Be sure to slice the sausage into thin rounds for even cooking.
- Don't be afraid to adjust the spice level to your liking by adding more or less cayenne pepper.
Instructions:
1. In a large skillet, cook the sausage over medium heat until browned. Remove from the skillet and set aside.
2. In the same skillet, add the onion, bell pepper, celery, and garlic. Cook until the vegetables are tender, about 5-7 minutes.
3. Sprinkle the flour over the vegetables and stir to combine. Cook for 1-2 minutes, until the flour is lightly browned.
4. Slowly pour in the chicken broth, stirring constantly to prevent lumps. Add the diced tomatoes, paprika, cayenne pepper, salt, and pepper. Bring to a simmer and cook for 10-15 minutes, until the sauce has thickened.
5. Add the cooked sausage back to the skillet and stir to combine. Serve over cooked rice.
Appearance and Taste:
This Spicy Sausage Etouffee is a beautiful dish with a rich, reddish-brown sauce that is thick and flavorful. The sausage slices are nestled in the sauce, and the vegetables add a pop of color and texture. The taste is spicy and savory, with a depth of flavor that comes from the combination of spices and vegetables. The dish is hearty and satisfying, perfect for a cold winter night or a summer barbecue.
Type of Dish: Cajun Delight
Main Ingredients: Spicy Sausage, Vegetables, Spices
