Spicy Cajun Oyster Etouffee Surprise

Spicy Cajun Oyster Etouffee Surprise is a delicious and flavorful dish that will leave your taste buds wanting more. This dish is perfect for seafood lovers who enjoy a little bit of spice in their meals. The main ingredients of this dish are oysters, Cajun seasoning, and etouffee sauce.

To make this dish, you will need the following ingredients per serving:

- 6 fresh oysters
- 1 tablespoon of Cajun seasoning
- 1/2 cup of etouffee sauce
- 1 tablespoon of butter
- 1/4 cup of diced onions
- 1/4 cup of diced bell peppers
- 1/4 cup of diced celery
- 1/4 cup of diced tomatoes
- 1/4 cup of chicken broth
- 1 tablespoon of flour
- Salt and pepper to taste
- Cooked rice for serving

To start, melt the butter in a skillet over medium heat. Add the onions, bell peppers, and celery and sauté until they are soft and translucent. Add the diced tomatoes and cook for another minute. Sprinkle the flour over the vegetables and stir until it is well combined.
Add the chicken broth and etouffee sauce to the skillet and stir until the sauce is smooth. Add the Cajun seasoning and stir until it is well combined. Add the oysters to the skillet and cook for 2-3 minutes or until they are cooked through.
Serve the Spicy Cajun Oyster Etouffee Surprise over a bed of cooked rice. The dish is best served hot and garnished with fresh parsley.
This dish is a perfect combination of spicy and savory flavors. The oysters are tender and juicy, while the etouffee sauce adds a rich and creamy texture to the dish. The Cajun seasoning adds a spicy kick that will leave your taste buds tingling.
Type: Seafood Dish

Main Ingredients:

- Oysters
- Cajun seasoning
- Etouffee sauce