Spicy Korean BBQ Beef Drizzle

Spicy Korean BBQ Beef Drizzle is a mouth-watering dish that will leave you craving for more. This dish is a perfect blend of spicy and sweet flavors that will tantalize your taste buds. To make this dish, you will need the following ingredients:

- 1 pound of beef sirloin, thinly sliced
- 1/4 cup of soy sauce
- 1/4 cup of brown sugar
- 2 tablespoons of sesame oil
- 2 tablespoons of gochujang (Korean chili paste)
- 1 tablespoon of rice vinegar
- 1 tablespoon of minced garlic
- 1 tablespoon of minced ginger
- 1/4 teaspoon of black pepper
- 1/4 cup of chopped scallions

To start, mix together the soy sauce, brown sugar, sesame oil, gochujang, rice vinegar, garlic, ginger, and black pepper in a bowl. Add the sliced beef and marinate for at least 30 minutes.
Heat a skillet over medium-high heat and add the marinated beef. Cook for 3-4 minutes on each side until browned and cooked through. Add the chopped scallions and cook for an additional minute.
Serve the Spicy Korean BBQ Beef Drizzle over rice or noodles and garnish with additional scallions if desired.
This dish is a perfect combination of spicy and sweet flavors that will leave you wanting more. The beef is tender and juicy, and the sauce is rich and flavorful. The chopped scallions add a fresh and crunchy texture to the dish.
Spicy Korean BBQ Beef Drizzle is a Korean-inspired dish that is perfect for any occasion. It is a great dish to serve for dinner parties or family gatherings. The dish is easy to make and can be prepared in advance, making it a great option for busy weeknights.
Type: Korean-inspired beef dish
Main ingredients: Beef sirloin, gochujang, sesame oil