Recipes PRO - Spicy Chili Lime Venison Jerky

Spicy Chili Lime Venison Jerky

Spicy Chili Lime Venison Jerky is a delicious and healthy snack that is perfect for any occasion. This dish is a combination of spicy and tangy flavors that will leave your taste buds craving for more. The key ingredients of this dish are venison, chili powder, lime juice, and soy sauce.

To make this dish, you will need the following ingredients:

- 1 pound of venison
- 1 tablespoon of chili powder
- 1 tablespoon of lime juice
- 1 tablespoon of soy sauce
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of smoked paprika
- 1 teaspoon of cumin
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper

To start, slice the venison into thin strips and set aside. In a bowl, mix together the chili powder, lime juice, soy sauce, garlic powder, onion powder, smoked paprika, cumin, salt, and black pepper. Add the venison strips to the bowl and mix well, making sure that each strip is coated with the marinade. Cover the bowl with plastic wrap and refrigerate for at least 4 hours or overnight.
Preheat your oven to 175°F. Line a baking sheet with parchment paper and place the marinated venison strips on the sheet, making sure that they are not touching each other. Bake for 3-4 hours or until the jerky is dry and chewy.
The Spicy Chili Lime Venison Jerky is a perfect combination of spicy and tangy flavors. The chili powder adds a nice kick of heat, while the lime juice gives it a refreshing tanginess. The soy sauce adds a savory flavor that complements the venison perfectly. The jerky is chewy and has a nice texture that makes it a great snack for any occasion.
Type: Snack