Spicy Cajun Seafood Delight

Spicy Cajun Seafood Delight is a mouth-watering dish that combines the bold flavors of Cajun seasoning with the succulent taste of seafood. This dish is perfect for seafood lovers who crave a little bit of spice in their meals.

To make this Spicy Cajun Seafood Delight, you will need the following ingredients per serving:

- 1/2 pound of shrimp, peeled and deveined
- 1/2 pound of scallops
- 1/2 pound of mussels
- 1/2 cup of diced tomatoes
- 1/4 cup of diced onions
- 1/4 cup of diced bell peppers
- 2 cloves of garlic, minced
- 1 tablespoon of Cajun seasoning
- 1/4 cup of chicken broth
- 1 tablespoon of olive oil
- Salt and pepper to taste

To start, heat the olive oil in a large skillet over medium-high heat. Add the onions, bell peppers, and garlic and sauté until the onions are translucent. Add the diced tomatoes and Cajun seasoning and cook for another minute.
Next, add the shrimp, scallops, and mussels to the skillet and stir to coat them with the seasoning mixture. Pour in the chicken broth and cover the skillet with a lid. Cook for 5-7 minutes or until the seafood is cooked through and the mussels have opened.
Once the seafood is cooked, remove the skillet from the heat and season with salt and pepper to taste. Serve the Spicy Cajun Seafood Delight hot with a side of rice or crusty bread.
This Spicy Cajun Seafood Delight is a perfect combination of spicy and savory flavors that will leave your taste buds craving for more. The dish has a beautiful appearance with the vibrant colors of the vegetables and the succulent seafood.
In two words, this dish can be described as 'Spicy Seafood'. The three main ingredients of this dish are shrimp, scallops, and mussels.